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2014-03-28
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That day, it was noon by the time we finished a movie at THE ONE and Ed took me to FULL/half that's located right outside of the cinema's exit.We ordered two set lunches to share, starting off with a fresh but rather unconventional Caesar Salad and a comforting Homemade Tomato Soup that was savoury to taste.Moving on, we’re served with Organic Fettuccine with Fresh Oyster & Caviar in Champagne Butter Sauce (HK$113). The sauce and deep-fried oysters were hot and delicious; caviar was small and da
That day, it was noon by the time we finished a movie at THE ONE and Ed took me to FULL/half that's located right outside of the cinema's exit.
We ordered two set lunches to share, starting off with a fresh but rather unconventional Caesar Salad and a comforting Homemade Tomato Soup that was savoury to taste.
Moving on, we’re served with Organic Fettuccine with Fresh Oyster & Caviar in Champagne Butter Sauce (HK$113). The sauce and deep-fried oysters were hot and delicious; caviar was small and dark, quite bland and obviously not of high quality (however understood as it’s just a café); appreciated how pasta came with a homemade feeling, but I think they need to work on the unappealing pasta sheets that were full of bubbles and a bit tough.
Grilled Australian Marbling Striploin with Creamy Mashed Potato (HK$153), our another main dish, was cooked to medium, nice and juicy. I had nothing to complain about the mashed potato, as I recall.
Not to forget our drinks that arrived before the dishes. He picked Caffe Latte (included in the set) topped with frothy microfoam while I had Fresh-made Honey Ginger Lemon Tea (additional HK$4) that warmed my palms and eased the cold, though I’d call for more ginger. And since Christmas was fast-approaching, it thoughtfully sent us a gift that marked a cheery end to our meal – Homemade Chocolate Brownie Cubes that was semi-sweet, fudgy and dense.Nice place with nice ambiance, but hope it will have all kinks ironed out by my returned visit.
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