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2013-10-15
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I had a friend from coming from the states (Virginia) on a business a trip, and some time and wanted to try some of the Hong Kong food. Since he had already had chinese food, we decided to go try something else.We were around tsim sha tsui and saw thisrestaurant and thought it was prettty cool. The decor was very modern and the menu looked pretty interesting so we decided to check it out.The wait staff was very polite and servces was speedy. There wasn't a moment where I thought that we were lef
We were around tsim sha tsui and saw thisrestaurant and thought it was prettty cool. The decor was very modern and the menu looked pretty interesting so we decided to check it out.
The wait staff was very polite and servces was speedy. There wasn't a moment where I thought that we were left alone and unattended. The waiter was verygood
We ordered 4 items: wings, nachos, scallop risotto, the "pop-eye" pizza (weird name but okay hahaha)
First were the wings
The wings came with two sauces, a tartar sauce & honey mustard sauce. The wings were nice and crispy, however it was little on the darker side but a pass. I really like how they seperated the sauces instead of mixing with the wings. I thought that this was really smart.The nachos were alrgith...It was pretty soggy (too much sauces) and it would have been better if they used a different cheese like cheddar. Maybe skip it...
The mains were pretty good
The risotto was suprisingly good! Flavours were nice. It was creammy but not too runny, & not dry at all, just right like how a risotto should be !The only bad thing about the pizza was that the was broken when it came to our table. From what we saw from others who ordered it, there should have been 2 whole eggs. Ours only came with 1 and 1 broken, so that was pretty disappointing... Other than that, the pizza tastes pretty good
Overall I think this is a pretty good place to check it out. We went to this restauarnt at night and a good place to hang out for dinner, especially in that area.
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