76
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25
Level2
18
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Good steak but far cry from US restaurants
2017-07-02 1425 views
Came here with a group of friends for dinner and the food wasn't bad. Shrimp cocktail was juicy and portions were decent. Crabcakes were apportioned reasonably and tasted good. the porterhouse was good too though a bit dry. the sundae was probably the best at dessert time - came in a big glass and was a good topping off after dinner. However the restaurant was nowhere near the standard of New York City or Los Angeles. I mean, this idea of a porterhouse for 2, 3 or 4 just doesn't make sense.
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Came here with a group of friends for dinner and the food wasn't bad. Shrimp cocktail was juicy and portions were decent. Crabcakes were apportioned reasonably and tasted good. the porterhouse was good too though a bit dry. the sundae was probably the best at dessert time - came in a big glass and was a good topping off after dinner.
However the restaurant was nowhere near the standard of New York City or Los Angeles. I mean, this idea of a porterhouse for 2, 3 or 4 just doesn't make sense. Obviously they have pre-cooked pieces of meat beforehand hence the quality of each piece is different. A porterhouse is a porterhouse. it doesn't come in different sizes. This is taking advantage of less knowledgeable customers.
Location of the restaurant is good but don't expect to hear your friends speak because the acoustics are just horrible. Low ceilings and hardwood floors don't help!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$900 (Dinner)
Recommended Dishes
  • Sundae