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2016-11-30
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This restaurant is located in Harbour City, serving classic Italian dishes in a comfortable and quiet environment despite inside the busy shopping centre. The service was good with friendly staff greeting us and showing us to the table, before taking our orders.For starters we opted for Polpo, Patate e Tartufo, which is Grilled Octopus, Mashed Potatoes, Tomato Confit, Chives and Truffle. The octopus is grilled perfectly, slicing easily with a knife while having a good bite on texture. It is seas
On dessert Ivy went for the Frutta, the Chef Selection of Fresh Fruit, which is fresh but not particularly impressive, with the grapes having too thick and tough skin. I had the Gelato e Sorbetto, which I had chosen the Homemade Kiwi Sorbet. It is quite bland though there is not much flavor, but on the other hand it is not sweet so overall it is an ideal dessert for the health-conscious.
With a bottle of water, and two glasses of white wine, the total bill on the night was $1,549 which is quite reasonable considering the quality of food, portion, service, environment and location.
My overall rating is 63/100.
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