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Great dinner to celebrate 43rd wedding anniversary
2015-09-18 6313 views
As recommended by a gourmet friend, we celebrated our 43rd wedding anniversary at Stan Cafe. We were seated by the window with a fantastic view of Stanley bay. While one of our favorite dish, Bouchot Mussels Meuniere, was not available today, we ordered Burgogne Snails and Steak Tartar as Starters, and Slow-cooked Black Cod on risotto and Duck Confit as Main. Of them, the steak tartar was the best beef I had in years - both the taste and texture were excellent. The snails had strong flavor of ga
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262 views
1 likes
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412 views
1 likes
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Snails with Garlic and Parsley butter
$148
252 views
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Steak Tartar with duck fat fries
$268
174 views
1 likes
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Slow Cooked Black Cod on Risotto
$258
160 views
1 likes
0 comments
Duck Confit
$198
145 views
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Chocolat Fondant
$98
143 views
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0 comments
Ginger Cafe au Lait
$60
125 views
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 As recommended by a gourmet friend, we celebrated our 43rd wedding anniversary at Stan Cafe. We were seated by the window with a fantastic view of Stanley bay. While one of our favorite dish, Bouchot Mussels Meuniere, was not available today, we ordered Burgogne Snails and Steak Tartar as Starters, and Slow-cooked Black Cod on risotto and Duck Confit as Main. Of them, the steak tartar was the best beef I had in years - both the taste and texture were excellent. The snails had strong flavor of garlic and Parsley butter and were very good too. The fish and risotto were also done right and good but unfortunately, the Duck Confit albeit tasty was a bit too dry. The dessert - Chocholate Fondant - was rich but excellent and the Ginger Cafe au Lait was made just right. Overall, a most memorable dinner with excellent food and service. Thankyou, Stan Cafe!
Other Info. : The four-hour complimentary parking at Stanley Plaza was certainly a plus. It is recommended that restaurant goers would make more time to walk around and enjoy the "still unspoiled" part of Hong Kong either before or after meals.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-09-18
Dining Method
Dine In
Spending Per Head
$600 (Dinner)
Celebration
Anniversary
Recommended Dishes
Snails with Garlic and Parsley butter
$ 148
Steak Tartar with duck fat fries
$ 268
Chocolat Fondant
$ 98
Ginger Cafe au Lait
$ 60