41
15
8
Level2
9
0
If you like meat then this is the restaurant for you! I went with a group of meat loving friends and we tried the pata negra platter - our favourite was Iberico Ham (next time i might just get that), the meat paella which was recommended to me by another friend - it was a really delicous take on the traditional seafood paella. My girlfriend ordered the roasted lemon spring chicken, I don't usually love big chunks of chicken like that but this one was so smokey and so moist I ended up eating most
Read full review
If you like meat then this is the restaurant for you! I went with a group of meat loving friends and we tried the pata negra platter - our favourite was Iberico Ham (next time i might just get that), the meat paella which was recommended to me by another friend - it was a really delicous take on the traditional seafood paella. My girlfriend ordered the roasted lemon spring chicken, I don't usually love big chunks of chicken like that but this one was so smokey and so moist I ended up eating most of it. I also recommend the triple cooked chips, hard to get good chips in HK and these are top 5 IMHO. 

We were so busy eating we didn't take pictures until dessert (which my girlfriend ordered because I ate all her chicken) and then all the phones came out because this hazelnut creme brulee blew us away. Really even if you are not a dessert person leave room for this. 
hazelnut creme brulee
113 views
0 likes
0 comments
I found the service really helpful and nice, but if I had to pick on something I would say I think the lights are too bright in the dining area. Other than that we loved the interiors and the music (which too many restaurants overlook). 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-08-19
Dining Method
Dine In
Spending Per Head
$600 (Dinner)
Recommended Dishes
hazelnut creme brulee