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2024-04-30
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A quiet and cosy restaurant with nice hand crafted pasta 🍝Nice choice for birthday celebration 🎂DINNER SET FOR 2🥣SOUP🥕Cream of Carrot Soup: Hot and creamy, nice soup texture with carrot aroma🍞Bread served with Olive Oil & Balsamic Vinegar: Would be better if the bread is served warm🥗APPETISER🐟Bruschetta with Eggplant Purée - Anchovies, Eggplant, Olive Oil, Sourdough Toast: Not a huge fan of this dish as fish is not my favourite. Positive note is that the dish is not fishy.🥓Italian Cold Cut Platt
Nice choice for birthday celebration 🎂
DINNER SET FOR 2
🥣SOUP
🥕Cream of Carrot Soup: Hot and creamy, nice soup texture with carrot aroma
🍞Bread served with Olive Oil & Balsamic Vinegar: Would be better if the bread is served warm
🥗APPETISER🐟Bruschetta with Eggplant Purée - Anchovies, Eggplant, Olive Oil, Sourdough Toast: Not a huge fan of this dish as fish is not my favourite. Positive note is that the dish is not fishy.
🥓Italian Cold Cut Platter - 24 Months Parma Ham, Salami, Coppa Ham, Fresh Fruits: Cold cuts were not a big surprise. Will be better if there are more fruits to go with the ham.
MAIN COURSE🍝Gnocchi all'amatriciana served with Guanciale, Tomatoes, Basil: The texture of the gnocchi was good and the sauce hung well on it. Would be better if there is less sauce.
🍝Tagliatelle Al Pesto served with Cherry Tomatoes, Sun-dried Tomatoes and Black Olives: Pasta was cooked to al dente. Would be better if the flavours can be stronger
DRINKS🍫Hot Chocolate: Rich in flavours along with the cute art
ADD-ON DESSERT🍮Panna Cotta with Passion Fruit Purée: A bit watery but the flavours were there
EXTRAS🍟Truffle Fries with Truffle Mayonnaise: Hot and crispy. The truffle mayonnaise added even more truffle aromas to the fries
A place for reasonably priced handcrafted pasta🍝
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