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2015-10-27
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Went here because the dimsums looked creative and cute.They have steamed taro buns filled with molten taro paste.steamed pandan sponge cakeBeancurd rolls in tomato sauceCame here twice because I really liked it.On the first visit, I had just had dinner so I tried each of the buns I ordered and the rest I took home.They tasted surprisingly good the next day!The durian puff was really good because it had real durian in it but the pastry was a bit too thick.The taro bun was a bit too sweet and the
They have steamed taro buns filled with molten taro paste.
steamed pandan sponge cake
Beancurd rolls in tomato sauce
Came here twice because I really liked it.
On the first visit, I had just had dinner so I tried each of the buns I ordered and the rest I took home.
They tasted surprisingly good the next day!
The durian puff was really good because it had real durian in it but the pastry was a bit too thick.
The taro bun was a bit too sweet and the filling was not runny.
On the second visit, I had the rice with abalone sauce, but I didn't like the egg fried rice because it overpowered the gravy and abalone flavour.
The fried croquettes were not that good because the skin was too thick.
The steamed pandan cake was really good, it had a fragrant pandan taste yet it was not too sweet.
The beancurd roll in tomato sauce was healthy but could be tastier.
The prawn dumplings were cute.
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