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2019-04-03
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First time here as I only heard about this place from my friend. Given its hard-to-find entrance, it looks like one of the hidden gems in town. I chose the Foie Gras Terrine, Lobster Bisque, Tenderloin with Lobster (surf and turf) and Strawberry Mille-feuille. The courses are generally OK, but the thing we like the most is the free corkage, which we can bring our own favourite wines to pair with the food!
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14 views
0 likes
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13 views
0 likes
0 comments
14 views
0 likes
0 comments
I chose the Foie Gras Terrine, Lobster Bisque, Tenderloin with Lobster (surf and turf) and Strawberry Mille-feuille. The courses are generally OK, but the thing we like the most is the free corkage, which we can bring our own favourite wines to pair with the food!
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