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2022-05-30
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Highly recommend this local eatery! This is a traditional tea stall where customers are seated on the street. Their signature dishes include pork chop and pork liver. What's best about this eatery is that they cook by order. Customers can request sunny side up egg, scrambled eggs or any way we want. The vermicelli noodles are al dente. The soup to my surprise tastes very light and you may add chili oil. The pork liver is thick and served medium well, because after resting in the soup, it gradual
What's best about this eatery is that they cook by order. Customers can request sunny side up egg, scrambled eggs or any way we want. The vermicelli noodles are al dente. The soup to my surprise tastes very light and you may add chili oil. The pork liver is thick and served medium well, because after resting in the soup, it gradually becomes well done. The blood water seeps out from the liver and makes the soup more delicious.
However, think twice if you wanna have noodles under 30 degrees outdoors lol
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