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2019-08-10 2256 views
saturday lunch,here came with theholiday set,sashimi,of four kinds are so fresh.beef udon,the fine quality of the udon grilled eel rice,creamy and moist.deep fried pork chop,so crispy and lean.grilled cod fish fillet,very tender and smooth.lastly scopes of the grapefruit icecream & redbean icecream.goes along with double highball & asahi.been here a few timesthey always serves with fine & fresh ingredients, great tastes..
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saturday lunch,
here came with the
holiday set,
sashimi,
of four kinds are so fresh.
beef udon,
the fine quality of the udon
grilled eel rice,
creamy and moist.
deep fried pork chop,
so crispy and lean.
grilled cod fish fillet,
very tender and smooth.
lastly scopes of the grapefruit icecream & redbean icecream.
goes along with double highball & asahi.
been here a few times
they always serves with fine & fresh ingredients, great tastes..
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-08-10
Dining Method
Dine In
Spending Per Head
$425 (Lunch)
Recommended Dishes
  • udon