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It does sound weird, ice-cream with vinegar syrup, but I tried it.Reminded me of Japanese yogurt, the yakult taste with a hint of apple.The hokkaido ice-cream they serve there is soft serve, there are various of vinegar’s to choose from: berry, fuji apple and yuzi.Apart from fruit vinegars on ice cream, they also sell bottles of fruit vinegars at the supermarket for people dilute with water and drink.I also tried the half boiled egg with was very good, the inside was thick and runny, and the egg
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It does sound weird, ice-cream with vinegar syrup, but I tried it.

Reminded me of Japanese yogurt, the yakult taste with a hint of apple.

The hokkaido ice-cream they serve there is soft serve, there are various of vinegar’s to choose from: berry, fuji apple and yuzi.

Apart from fruit vinegars on ice cream, they also sell bottles of fruit vinegars at the supermarket for people dilute with water and drink.

I also tried the half boiled egg with was very good, the inside was thick and runny, and the egg white didnt taste bland.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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