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Restaurant: Mu Sa Shi Ya Ma
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
6
0
It was 12.45pm on a Monday, when I went into this restaurant, it was empty, only 2 students and another guy. The owner (I Believe) put me, and subsequently two other single customers, face to face and next to each other, cramping in one small table.And when I told him I understand the rational to want more business but when the restaurant is empty after 1pm, this is making the single customers sitting very uncomfortably. He wasn't even apologetic about it, and when I said then I will not come ba
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It was 12.45pm on a Monday, when I went into this restaurant, it was empty, only 2 students and another guy. The owner (I Believe) put me, and subsequently two other single customers, face to face and next to each other, cramping in one small table.

And when I told him I understand the rational to want more business but when the restaurant is empty after 1pm, this is making the single customers sitting very uncomfortably. He wasn't even apologetic about it, and when I said then I will not come back again, he said it's OK?!

Super rude service, snobbish service.

WILL NEVER COME AGAIN!!!!!!!!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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