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2020-10-25
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I have had a terrible eating experience dining at your 37 Steakhouse and bar at the peak, me and my five year old child, for a lunch on Oct 17, 2020.Being guided to a table seated, I was asked if I would like still or sparkling water, I didnt think much and I said sparkling for myself and still for my child.I was served two glasses of water, one still one sparkling. Then I was astonished to learn that what the waitor asked me previously was indeed a bottle, not a glass, size-wise, but it then en
Being guided to a table seated, I was asked if I would like still or sparkling water, I didnt think much and I said sparkling for myself and still for my child.
I was served two glasses of water, one still one sparkling. Then I was astonished to learn that what the waitor asked me previously was indeed a bottle, not a glass, size-wise, but it then ended up two bottles resting on the table.
I definitely wouldn't be able to finish two bottles of water, an adult and a child, and I ended up carrying the leftover with me for the rest of my trip at the Peak.
What I was suggesting here was the lack of concern and awareness performed by the staff member as a serving waitor. He should have had asked, not assuming everyone should know the genre.
It was the first time I am eating at this restaurant as there is obviously not quite so many choices offered at the peak. Not to mention the poorly cooked and without signature Bolognese costing HK238 plus 10, the eating experience at 37 Steakhouse was a complete disaster.
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