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Level3
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2019-12-31 456 views
first of all, horrible hygienic level. (why this restaurant still operating in Hong Kong?)secondly, terrible staff attitude. (why hiring so many uncivilized elderly lady? they were so loud and dirty. this disgusted everyone in the restaurant)thirdly, the food is actually not bad, good skilled chef. The only issues is the cleanliness, is the owner ever care how the service staff clean the cutleries? I will report to local authorities to address the hygienic issues. This actually worst than some o
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first of all, horrible hygienic level. (why this restaurant still operating in Hong Kong?)

secondly, terrible staff attitude. (why hiring so many uncivilized elderly lady? they were so loud and dirty. this disgusted everyone in the restaurant)

thirdly, the food is actually not bad, good skilled chef.

The only issues is the cleanliness, is the owner ever care how the service staff clean the cutleries? I will report to local authorities to address the hygienic issues. This actually worst than some of the dirtiest restaurants I ever visited in mainland china. Terrible.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In