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2010-02-21
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Probably better known as a bar, this artsy, laid back restaurant/bar up the steep Aberdeen St boasts excellent food as well as reasonably-priced wine. Think homely French rather than haute. This ain't Caprice, but it's the kind of place you'd want to be your local. We had a great lamb fillet, grilled medium, with delightful crunchy edges and served on a wooden plank with fried cubed potatoes. Simple but flavoursome. Foie gras was served on a thin slice of pineapple instead of the usual apple, wh
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