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Innovative dessert
2009-09-04 16 views
Making dessert look like cheung fun, brilliant idea, very novel and definitely worth at least one try. The "skin" is made from coconut juice, but it didn't have a strong coconut taste to it, but then it was so smooth it was just slip slurp and gone in a second. The mangos were chunky in size and sweet, didn't taste lik they soaked it in syrup either. The mango sauce on top was just sweet enough to compliment the whole dish. We also had the coffee flavoured shaven ice with mixed fruit. Have to sa
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Making dessert look like cheung fun, brilliant idea, very novel and definitely worth at least one try. The "skin" is made from coconut juice, but it didn't have a strong coconut taste to it, but then it was so smooth it was just slip slurp and gone in a second. The mangos were chunky in size and sweet, didn't taste lik they soaked it in syrup either. The mango sauce on top was just sweet enough to compliment the whole dish.

We also had the coffee flavoured shaven ice with mixed fruit. Have to say though, coffee and fruits don't go that well together, and it wasn't as creamy as promised by the staff, but overall it was still worth a try, but at $32 it was a little steep.

Much better value was the banana split, $20, and with 3 scoops with icecream.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-09-03
Spending Per Head
$26 (Last Night Supper)