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Item: Butao Ramen (Wellington Street)
Rating: 4
Author: lumzizi1314

Butao Ramen (Wellington Street)

3.5

154 Reviews

Taste

Decor

Service

Hygiene

Value

7570

Central

$51-100

Japanese Ramen Food Wise Eateries

Info:
Restaurant:	Butao Ramen (Wellington Street)

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

lumzizi1314

Level3

This time around I ordered a “翠王” ramen, which consists of cheese, cabbage, and a pesto flavored pork bone broth. Firstly the queue was not long and the service was friendly, the waiting time for the food to come was reasonable as well.Second of all, the taste of this bowl of ‘westernized’ ramen actually turned out quite interesting (in a good way), the broth was rich in flavor, the ingredients were fresh, and most importantly the texture of the ramen was crisp and chewy.The main ingredient out

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This time around I ordered a “翠王” ramen, which consists of cheese, cabbage, and a pesto flavored pork bone broth. Firstly the queue was not long and the service was friendly, the waiting time for the food to come was reasonable as well.
Second of all, the taste of this bowl of ‘westernized’ ramen actually turned out quite interesting (in a good way), the broth was rich in flavor, the ingredients were fresh, and most importantly the texture of the ramen was crisp and chewy.

The main ingredient out of this bowl would be this half boiled egg, it was soft and had that sweet soya sauce taste on its egg whites already, and when I had my first bite on it the egg yolk could not stop bursting out of it so be careful when you eat it or else all the egg yolk will run down to your bowl of ramen and get mixed up into the broth (what a waste.. So be sure to slurp all that yolk down before it tries to escape!)