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2016-11-04
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Finally the weather is getting cold so I can go hot pot again! Tonight, me and my friend went to Hung Hom for spicy chicken hotpot! This hot pot place was quiet in the beginning because we went there quite early but it started to get busy half way through our dinner. Instead of normal hotpot, we ordered the spicy chicken hotpot. It took around 15 minutes till it arrived. The chicken smelled so good from a distance! There were quite a lot of chicken pieces even thought we only ordered half of a c
The chicken smelled so good from a distance! There were quite a lot of chicken pieces even thought we only ordered half of a chicken. The chicken pieces were delicious! They were tender and super juicy! I really like the spicy flavour, the mixture of herbs that they used to marinate the chicken made the chicken very yummy. After a few pieces of chicken, the spicy flavour kick in my throat, it was quite spicy for me but my friend said it was alright for her. After my friend saw me sweating, she suggested to add soup for hotpot so it will mild the chilli flavour down.
We ordered a few things for hotpot, the must order item is beef! The signature beef was so tasty! They were so fresh! The texture was tender and smooth! I didn't cook it for long since they were quite thin, if I leave it in the water for too long, it will become chewy. The beef were presented nicely that it was so easy for us to pick it up one by one.
My favourite item was the homemade deep fried bean curd roll! This one has got seaweed inside! They were freshly made since they were nice and hot when served! The staff even told us that we could eat it raw since the chef just made it. We tried eating it raw and it was amazing! They were so crispy and tasty! The flavour was spot on! I really like it! It actually tasted even better after I dip it into the soup!
The ice tofu was yummy as well. The texture of these tofu were quite rough but after absorbing the soup, it tasted so good!
The crab roe cheese ball was very cheesy. These balls were very filling, I was quite full after eating them. I could taste the crab roe in the start and then the cheesy flavour overtake all the flavour. The texture was quite smooth and easy to chew.
We also ordered some special beef slices. These slices were actually the flat version of beef ball, they basically flatten the beef ball and made it flat. Though the appearance is different, they tasted quite different too. They have a special flavour that I had never try before and it was very yummy. The slice was beefy and crunchy.
After eating all these meat, we really need some veggie to clear up our tummy so we got a basket of mixed veggie. I love the sweet corn the most, it was sweet and tasted so good with the soup. I only heat the veggie up for a few minutes and then ate them before the vitamin burn out. They tasted so good with the spicy chicken soup!
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