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2023-03-16
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Galentine's Day約女友人喺銅鑼灣食晚飯，揀呢間因為佢以前經常去餐廳大坑店飲酒，大坑店結業後在Fashion Walk重開話要嚟捧場Fuyu Carbonara ·Spaghetti·Fuyu Sauce·Bacon·Zucchini·Onion·Onsen Egg·Rocket腐乳卡邦尼 > 幾有地道特色，用腐乳醬整嘅意粉係頭一次食，配料有煙肉、意大利青瓜、洋蔥、溫泉蛋同火箭菜，乳醬味道溫和，食完印象不深試一次可以喇Fatty Edamame·Stir-fried Edamame with Chicken Oil, Soy Salt雞油炒毛豆> 毛豆都算夠份量口感粉糯有陣清香，用雞油炒又唔覺得太油，用上醬油鹽會無咁鹹，用嚟送下啤酒okTai Hang Fries·Cumin Dust·Takana·Dried Chilli 大坑薯條> 聽人講係呢度嘅名物，老實講個人對孜然粉嘅香味一般，糝咗落酥脆薯條度食幾得意、食1次可接受！加咗乾辣椒啱晒嗜辣嘅友人，學佢話味道確實同以前唔同Coco Kaya French Toast·Coconut Custard
Fuyu Carbonara
·Spaghetti·Fuyu Sauce·Bacon·Zucchini·Onion·Onsen Egg·Rocket
腐乳卡邦尼
> 幾有地道特色，用腐乳醬整嘅意粉係頭一次食，配料有煙肉、意大利青瓜、洋蔥、溫泉蛋同火箭菜，乳醬味道溫和，食完印象不深試一次可以喇
Fatty Edamame
·Stir-fried Edamame with Chicken Oil, Soy Salt
雞油炒毛豆
> 毛豆都算夠份量口感粉糯有陣清香，用雞油炒又唔覺得太油，用上醬油鹽會無咁鹹，用嚟送下啤酒ok
Tai Hang Fries
·Cumin Dust·Takana·Dried Chilli
大坑薯條
> 聽人講係呢度嘅名物，老實講個人對孜然粉嘅香味一般，糝咗落酥脆薯條度食幾得意、食1次可接受！加咗乾辣椒啱晒嗜辣嘅友人，學佢話味道確實同以前唔同
Coco Kaya French Toast
·Coconut Custard·Shredded Coconut·Beer Syrup·Ice Cream
咖央西多
> 呢個甜品特別在用上啤酒糖漿幾新奇。西多中央有creamy嘅椰子吉士，面頭洒滿椰絲，再加球雪糕甜上加甜，真係要兩個人食先搞得掂
Classic Beer [Young Master Brewery HK]
·Pale Ale·5% ABV·35 IBU
> 啤酒味道okay，清爽、花香果香味突出，啱我哋兩個女仔傾下飲下
咖央西多
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咖央西多
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雞油炒毛豆
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腐乳卡邦尼
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Classic Beer
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