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2024-04-23
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今次係第一次去！ 總括而言，我認為是被騙（廣東話叫俾人搵笨）！一同九人去 Farewell Dinner, 本應是一個很愉快的體驗！ 我們是星期一夜晚8:15進入，而我們特定人數只可以訂取 「Chef Tasting Menu」 五道菜成為港幣$530 + 10% 首先五道菜用咗兩小時上齊，而且由第一道菜到甜品都係每三個人分享一碟！ 我哋見到隔籬枱有麵包，我哋都有借問可否要麵包，好可惜只有a La Cart Menu才可以有！ 可能大家都好奇點解仲要食麵包？ 但我好簡單， 就係食完都仲餓過未入嚟之前！ 整體而言， 我認為佢哋想做一個 casual fine dining 氣氛，但我認為整體為失敗！食物味道還可以，但大部份餐廳在這個價位容易整到這個質素！除非你係饑饉30如果你係絕對唔會飽！ 三個人一齊切同一碟菜，唔知以為你去緊茶樓飲宴， 但起碼茶樓飲宴你都會食得飽。 我哋叫咗兩支酒，每支酒大概$500港幣！ 佢哋仲要預訂時，仲要俾Deposit！ 去完呢間餐廳我深深明白到為何香港人每個週末都要上深圳消費！ 呢次係我第一次寫Review，深刻體會到俾人搵笨的感覺！This is my fi
今次係第一次去！ 總括而言，我認為是被騙（廣東話叫俾人搵笨）！
一同九人去 Farewell Dinner, 本應是一個很愉快的體驗！ 我們是星期一夜晚8:15進入，而我們特定人數只可以訂取 「Chef Tasting Menu」 五道菜成為港幣$530 + 10%
首先五道菜用咗兩小時上齊，而且由第一道菜到甜品都係每三個人分享一碟！ 我哋見到隔籬枱有麵包，我哋都有借問可否要麵包，好可惜只有a La Cart Menu才可以有！ 可能大家都好奇點解仲要食麵包？ 但我好簡單， 就係食完都仲餓過未入嚟之前！
整體而言， 我認為佢哋想做一個 casual fine dining 氣氛，但我認為整體為失敗！食物味道還可以，但大部份餐廳在這個價位容易整到這個質素！除非你係饑饉30如果你係絕對唔會飽！ 三個人一齊切同一碟菜，唔知以為你去緊茶樓飲宴， 但起碼茶樓飲宴你都會食得飽。
我哋叫咗兩支酒，每支酒大概$500港幣！ 佢哋仲要預訂時，仲要俾Deposit！ 去完呢間餐廳我深深明白到為何香港人每個週末都要上深圳消費！ 呢次係我第一次寫Review，深刻體會到俾人搵笨的感覺！
This is my first time going! Overall, I feel like I was deceived (in Cantonese, "being made fun of")! Nine of us went to the Farewell Dinner, which was supposed to be a pleasant experience! We entered at 8:15 on Monday night, and for our specific group size, we could only order the "Chef Tasting Menu" consisting of five courses, which cost HKD $530 + 10%.
First of all, the five courses took two hours to be served, and from the first course to the dessert, they were meant to be shared by every three people! We saw bread on the neighboring table and we asked if we could have some, but unfortunately, it was only available with the a la carte menu! Maybe everyone is curious why we wanted bread? Well, it's simple. We were still hungry after finishing the courses and before coming in!
Overall, I think they wanted to create a casual fine dining atmosphere, but in my opinion, it was a failure! The taste of the food was okay, but most restaurants at this price range can achieve that quality easily! Unless you wanna starve yourself, you won't be satisfied! Sharing one dish among three people made me feel like I was at a dim sum restaurant, but at least at a dim sum restaurant, you can eat will be full.
We ordered two bottles of wine, each costing around HKD $500! And they even required a deposit when making the reservation! After dining at this restaurant, I deeply understand why Hong Kong people go to Shenzhen for shopping every weekend! This is my first time writing a review, and I truly experienced the feeling of being taken advantage of!
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