56
0
0
Level4
2023-03-02 567 views
ushitei 串亭, the much-admired kushiage specialist has recently expanded its footprint beyond Japan and opened its first overseas establishment in Hong Kong.At Kushitei, Kushiage is the name of the game, serving up one of the city’s best Omakase-style kushiage experiences in a casual and comfortable setting.  Whatever is served for the day, expect each morsel to have a light, even, and golden crispy coating.Deep-fried Skewers 12 Course ($698)前菜三種The Appetiser Platter consists of yellowtail sashimi
Read full review
ushitei 串亭, the much-admired kushiage specialist has recently expanded its footprint beyond Japan and opened its first overseas establishment in Hong Kong.
At Kushitei, Kushiage is the name of the game, serving up one of the city’s best Omakase-style kushiage experiences in a casual and comfortable setting.  Whatever is served for the day, expect each morsel to have a light, even, and golden crispy coating.


Deep-fried Skewers 12 Course ($698)

前菜三種
前菜三種
8 views
0 likes
0 comments

The Appetiser Platter consists of yellowtail sashimi, cucumber with miso paste, and mentaiko potato salad.


炸和牛西冷配黑松露醬
炸和牛西冷配黑松露醬
9 views
0 likes
0 comments

The juicy Wagyu Sirloin with Truffle Sauce was scrumptious that can tickle every palate.


炸天使蝦串
炸天使蝦串
17 views
0 likes
0 comments

There is nothing not to love in this angel shrimp on the stick, the succulent shrimp coated with a thin layer of batter, light, and crispy!


芝麻拌鯖魚串
芝麻拌鯖魚串
10 views
0 likes
0 comments

The crunch outer layer with sesame gave a nice contrast of texture to the moist and flaky Mackerel fillet.


炸三元豬柳串
炸三元豬柳串
12 views
0 likes
0 comments

The Sangen Pork Tenderloin is distinguished by its soft texture and natural sweetness.  A crispy breadcrumb shell encasing tender meat and a layer of fat that melts in your mouth.


炸三文魚串配三文魚籽
炸三文魚串配三文魚籽
10 views
0 likes
0 comments

The Salmon skewer is beautifully done with a bit of texture on each bite from the salmon roe.

自家製麻糬豆腐
自家製麻糬豆腐
24 views
0 likes
0 comments

A refreshing Homemade Mochi Tofu with a dash of wasabi!


炸鯡魚籽昆布串
炸鯡魚籽昆布串
18 views
0 likes
0 comments

The Kelp and Herring Roe complemented each other perfectly in everything from texture to flavor.


柚子鰤魚串
柚子鰤魚串
20 views
0 likes
0 comments

Yellowtail Fish with Yuzu came in together, providing an interesting and harmonious taste.


炸汁燒鰻魚串
炸汁燒鰻魚串
19 views
0 likes
0 comments

The combination of rich eel, sweet sauce, and tingly sansho is a deeply satisfying combo.


奶油焗蟹肉串
奶油焗蟹肉串
9 views
0 likes
0 comments

The texture of this Crab Gratin was delightful crispy on the outside and moist on the inside.


炸特製冬菇免治肉串
炸特製冬菇免治肉串
6 views
0 likes
0 comments

A healthier delight with this Shiitake with special minced meat.


炸鮑魚串
炸鮑魚串
7 views
0 likes
0 comments

A crispy coating surrounding the tender Abalone, the abalone liver sauce on top gave it an extra flavor boost.


炸鵝肝串
炸鵝肝串
18 views
0 likes
0 comments

The skewer was deep fried to its best, preserving foie gras's natural creamy texture.

雞肉茶泡飯
雞肉茶泡飯
6 views
0 likes
0 comments

A rustic Ochazuke comes with chicken meat and a pile of seaweed was a soothing and comforting dish.

自家製布甸
自家製布甸
9 views
0 likes
0 comments

A wonderfully smooth homemade pudding provides a satisfying end to the meal.


栗黑 Hideji Beer Kurikuro ($98)
栗黑 Hideji Beer Kurikuro
$98
17 views
0 likes
0 comments

What could be better than enjoying the piping hot kushiage with a glass of ice-cold beer?


Storefront
15 views
0 likes
0 comments


Interior
13 views
0 likes
0 comments


Menu
374 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-02-22
Dining Method
Dine In
Spending Per Head
$880 (Dinner)
Recommended Dishes
前菜三種
炸和牛西冷配黑松露醬
炸天使蝦串
芝麻拌鯖魚串
炸三元豬柳串
炸三文魚串配三文魚籽
自家製麻糬豆腐
炸鯡魚籽昆布串
柚子鰤魚串
炸汁燒鰻魚串
奶油焗蟹肉串
炸特製冬菇免治肉串
炸鮑魚串
炸鵝肝串
雞肉茶泡飯
自家製布甸
栗黑 Hideji Beer Kurikuro
$ 98