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2025-01-20
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🎄ARENDELLE FESTIVE CHRISTMAS COMBO 🥗APPETISER🐟Dill Salmon | Baby Cress | Fennel | Honey Mustard: Not too many surprises in the dill salmon, average 🥘ENTREE🥩Pomegranate Slow Roasted Beef Chuck | Broccolini | Glazed Carrot | Cranberry Sauce: Had 2 tries on the beef chuck. First try was very tough with lots of tendon. Returned it and was given a second one. A lot better. The cranberry sauce was very nice 🧁DESSERT🥕Christmas Carrot Cake with Citrus Cream Cheese Frosting: A very cute looking dessert.
🥗APPETISER🐟Dill Salmon | Baby Cress | Fennel | Honey Mustard: Not too many surprises in the dill salmon, average
🥘ENTREE🥩Pomegranate Slow Roasted Beef Chuck | Broccolini | Glazed Carrot | Cranberry Sauce: Had 2 tries on the beef chuck. First try was very tough with lots of tendon. Returned it and was given a second one. A lot better. The cranberry sauce was very nice
🧁DESSERT🥕Christmas Carrot Cake with Citrus Cream Cheese Frosting: A very cute looking dessert. Not too sweet. Would be better if the citrus flavours can be stronger
🥤DRINK🥤Bottled Sprite
ALL-TIME-MENU
🐑Innkeeper’s Special Braised Lamb Shank | Potato Purée | Roasted Vegetables | Beer Gravy: My favourite dish of all times at Hong Kong Disneyland. The lamb shank is very tender and the gravy is rich in flavours. Comes with a rosette that isn’t something too surprising
🥙SIDE DISHES🍖Arendelle Meatballs in Mushroom
Cream Sauce: My other favourite. Loved the flavourful mushroom cream sauce that added the great flavours to the meatballs and mashed potatoes
One of my favourite dining places at Hong Kong Disneyland 🏰
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