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2022-11-24
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士丹頓街嘅呢抹墨綠樓高兩層,集cafe、bar、餐廳於一身,食物質素令人欣喜,環境復古舒適,適合三五知己聚會。菜式嘅設計別具心思,可惜肚容量有限,下次想試蘇格蘭蛋同埋大澳蝦醬炸雞鎚!𖦹 招牌香草焗雞(半隻)配燒粟米 $198即叫即焗,肉汁豐富,啲肉一啲都唔韌,就算得半隻份量亦充足。最得意嘅係燒粟米,非常香甜,加上自家製燒汁則更惹味。𖦹 蜆肉扁意大利麵 $178賣相吸引,大蜆脹卜卜,食落鮮甜無比,亦帶陣陣白酒香;意粉軟硬適中,蒜味嘅醬汁唔算太香濃,正好襯托出蜆嘅鮮味。𖦹 檸檬伯爵茶班戟配雲呢拿雪糕 $138 比起動L嘅梳乎里班戟,我prefer厚實、似蛋糕嘅呢款。伯爵茶味突出,帶檸檬嘅餘韻,兩者平衡得宜,加上幼滑嘅雲呢拿雪糕,冷熱交融。𖦹 the hidden coconut $63 (happy hour)以椰子水做底,紫蘇味同柚子味幾重,特別。𖦹 ex-groni $67 (happy hour) 呢款cocktail飲落似espresso tonic,非常清新,飲到越底酒味就越濃。
𖦹 招牌香草焗雞(半隻)配燒粟米 $198
$198
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$198
46 views
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即叫即焗,肉汁豐富,啲肉一啲都唔韌,就算得半隻份量亦充足。最得意嘅係燒粟米,非常香甜,加上自家製燒汁則更惹味。
𖦹 蜆肉扁意大利麵 $178
$178
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$178
27 views
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賣相吸引,大蜆脹卜卜,食落鮮甜無比,亦帶陣陣白酒香;意粉軟硬適中,蒜味嘅醬汁唔算太香濃,正好襯托出蜆嘅鮮味。
𖦹 檸檬伯爵茶班戟配雲呢拿雪糕 $138
$138
13 views
0 likes
0 comments
比起動L嘅梳乎里班戟,我prefer厚實、似蛋糕嘅呢款。伯爵茶味突出,帶檸檬嘅餘韻,兩者平衡得宜,加上幼滑嘅雲呢拿雪糕,冷熱交融。
𖦹 the hidden coconut $63 (happy hour)
7 views
0 likes
0 comments
以椰子水做底,紫蘇味同柚子味幾重,特別。
𖦹 ex-groni $67 (happy hour)
26 views
1 likes
0 comments
呢款cocktail飲落似espresso tonic,非常清新,飲到越底酒味就越濃。
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