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2016-09-21
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Was around with a friend and decided to give this place a try as my friend likes spicy food.鐵板魷魚鬚 $88My favourite dish of the day! Fresh squid fried with onions and spring onions were served on hot pan, smell and tasted marvelous.Would definitely recommend to order if you are a seafood lover like me. 蒜泥白肉 $56The pork layers were sandwiched between cucumber slices and huge amount of garlic. Skip this if you are garlic-phobia.But if you are fans, you will be excited to search for the piece of mea
鐵板魷魚鬚 $88
鐵板魷魚鬚
$88
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Would definitely recommend to order if you are a seafood lover like me.
蒜泥白肉 $56
The pork layers were sandwiched between cucumber slices and huge amount of garlic. Skip this if you are garlic-phobia.But if you are fans, you will be excited to search for the piece of meat buried under the spices. I suggested you to eat with the crunchy cucumber in a mouthful. Just don’t kiss after you eat this.
涼拌茄子$28
Not my cup of tea was the conclusion. Get back to preserved egg may be a safer choice. Tasted strange or tasteless when served alone while dip with chili oil was too heavy for me. Not someone who could eat very spicy dishes so I was worried that my tummy could not be filled up when my friend chose this place. But the best thing about this restaurant is even you are not a regular ‘hot’ person, you could choose tiny out of moderate and severe spicy levels.
Another sweet reminder is that coke is best partner with spicy dishes. Give a try!
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