15
3
0
Level1
1
0
2014-09-29 2346 views
Arrived early but was seated immediately, no issues. They were going to seat me and my friend on a table for 2 near the bar but I noted it was directly under the air con so they were very accomodating and allowed me to take a table a little further away and it was perfect. We ordered the garlic prawn adn chorizo for entry. Must admit they were done slightly differnt to what I am use to.. The chorizo was in lengths rather than the usual round circles...with a dash of mash potato. The garlic prawn
Read full review
Arrived early but was seated immediately, no issues. They were going to seat me and my friend on a table for 2 near the bar but I noted it was directly under the air con so they were very accomodating and allowed me to take a table a little further away and it was perfect. 

We ordered the garlic prawn adn chorizo for entry. Must admit they were done slightly differnt to what I am use to.. The chorizo was in lengths rather than the usual round circles...with a dash of mash potato. 
The garlic prawns were fresh but needed more garlic.

I order the seafood paella which was done in black squid ink....must saw it was the first time I ever had squid ink on the paella, it was nice but nothing spectacular...

I will go back and try something else, as I think the paellas without the squid ink would be tastier.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-09-28
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$500 (Dinner)