普洱 (Closed)

今日嚟到荃灣食呢一間叫做普洱嘅餐廳啦，咁入到去食佢都唔算話人太多嘅咁我嗌咗個焗飯嚟食嘅咁我知道點解個原因唔太多啦因為食落其實質素都好麻麻而最大嘅缺陷係佢個焗飯竟然係用白飯底完全破壞晒焗飯嘅精髓所以我覺得個焗飯係完全係唔夾唔好食嘅咁其次佢嗰個普洱朱古力我覺得都OK嘅又唔算難飲，但係亦都唔算有乜特別嘢感覺中低嚟講我係覺得做焗飯唔用炒飯體係一大敗筆嚟嘅咁見到間餐廳人流亦都唔算多，所以相對應該大家都係覺得佢嘅質素一般般嘅啫