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Restaurant: Maison ES
Offer: Cathay members can earn up to HKD4 = 2 miles with the Asia Miles by Cathay app. T&C apply.
Terms & Details:
  • Cathay members must present a membership QR code in the Asia Miles by Cathay app to earn Asia Miles.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
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Maison ES：灣仔隱世fine dining好去處
2024-08-03 355 views
餐廳：Maison ES地點：灣仔電氣街菜式：法國菜餐牌：經Dining City或者點評就有呢個4道菜Degustation Experience，包餐前酒，前菜兩道，主菜3選1，同甜品2選1。Saint Louis Blanc de Blancs Brut, N.V. 餐前先黎杯𝐒𝐩𝐚𝐫𝐤𝐥𝐢𝐧𝐠 𝐖𝐢𝐧𝐞，服務員小心幫手斟酒，見到d泡沫上升好養眼。𝐒𝐩𝐚𝐫𝐤𝐥𝐢𝐧𝐠 𝐖𝐢𝐧𝐞飲落好易入口，味道唔錯，一向無飲酒既我都覺得好飲，好開胃。唔飲酒就會有大大杯橙汁。麵包籃麵包籃有兩款麵包各一，香噴噴上枱，分別係超軟身熱辣辣牛油圓麵包，同脆口酸種麵包，配軟身滑溜牛油好正！Cuttlefish Noodles salmon roe, puffed dried shrimps, lime bubbles, laksa espuma凍凍地白色扁身墨魚麵加有三文魚籽 ，大澳蝦乾碎，少少青檸泡沫同食用花，醬汁係淺橙色喇沙醬汁。撈勻先食，味道係好香喇沙醬配啖啖蝦乾味，當中食到爆汁三文魚籽同少少清新青檸味，味覺豐富，而墨魚麵口感彈牙。好正！The "Tartare''oscietra, quail egg
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餐廳：Maison ES
地點：灣仔電氣街
菜式：法國菜
餐牌：經Dining City或者點評就有呢個4道菜Degustation Experience，包餐前酒，前菜兩道，主菜3選1，同甜品2選1。
572 views
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 Saint Louis Blanc de Blancs Brut, N.V. 
Saint Louis Blanc de Blancs Brut, N.V.
32 views
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 餐前先黎杯𝐒𝐩𝐚𝐫𝐤𝐥𝐢𝐧𝐠 𝐖𝐢𝐧𝐞，服務員小心幫手斟酒，見到d泡沫上升好養眼。𝐒𝐩𝐚𝐫𝐤𝐥𝐢𝐧𝐠 𝐖𝐢𝐧𝐞飲落好易入口，味道唔錯，一向無飲酒既我都覺得好飲，好開胃。
Saint Louis Blanc de Blancs Brut, N.V.
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 唔飲酒就會有大大杯橙汁。
橙汁
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 麵包籃
麵包籃
20 views
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 麵包籃有兩款麵包各一，香噴噴上枱，分別係超軟身熱辣辣牛油圓麵包，同脆口酸種麵包，配軟身滑溜牛油好正！
Cuttlefish Noodles
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 Cuttlefish Noodles 

salmon roe, puffed dried shrimps, lime bubbles, laksa espuma
Cuttlefish Noodles
17 views
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0 comments

凍凍地白色扁身墨魚麵加有三文魚籽 ，大澳蝦乾碎，少少青檸泡沫同食用花，醬汁係淺橙色喇沙醬汁。撈勻先食，味道係好香喇沙醬配啖啖蝦乾味，當中食到爆汁三文魚籽同少少清新青檸味，味覺豐富，而墨魚麵口感彈牙。好正！
The "Tartare''
13 views
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 The "Tartare''
oscietra, quail egg, mala emulsion, flaxseed rice cracker
The "Tartare''
24 views
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The "Tartare''係牛骨裝住牛肉他他，加有𝐎𝐬𝐜𝐢𝐞𝐭𝐫𝐚鱘魚子醬配溏心鵪鶉蛋，少少麻辣汁，配另上既亞麻籽脆米餅。服務員教我地放牛肉他他係香脆薄米餅上面，食落脆中帶滑溜，味道少少辣，好特別。
The "Tartare''
7 views
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 Silver Pomfret
cockles, fermented black bean puree, sweet garlic puree, scallion foam, sweet-soy beurre blanc
Silver Pomfret
19 views
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連皮銀鯧魚一片，面頭加有細蜆肉，用左發酵黑豆醬，味道好唔錯，有中式蒸魚風味。外圍有淺綠色蔥泡泡同淺黃色甜豉油白牛油醬汁，令口感更滑溜。
French Quail
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 French Quail
shaoxing wine-infused quail roulade, crispy lollipops, brussel sprouts, red date puree, vin jaune quail jus
French Quail
10 views
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呢道主菜主角有紹興酒鵪鶉肉卷兩件，切開見到中間顏色粉嫩，口感好嫩，配伴碟甜甜地既紅棗汁，味道唔錯，完全唔乾又唔肥。而兩支脆棒棒糖我選擇用手食，食落外脆內嫩，應該係脾肉。兩種食法都好味道。配有少少椰菜仔 。
Dessert du Jour
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 Dessert du Jour 
是日甜品係乳酪慕絲配芒果雪芭。乳酪慕絲超滑溜，入口即溶，配有酸酸甜甜冰冰凍凍芒果雪芭加新鮮芒果粒，芒果醬同曲奇碎碎，食落味道清新，多重口感。
另一款甜品係Fresh Seasonal Fruits，我地無叫。
Petite fours
7 views
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 Petite fours係暖既法式瑪德蓮蛋糕仔，會暖暖上枱毫不馬虎，口感軟淋。
27 views
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 今餐食物好味道，絕對係視覺同味覺享受。餐廳環境超靚，枱同枱之間距離夠遠，好有私隱度同夠安靜，而服務員超有禮，會送埋你離開餐廳，而且每道菜都會詳細介紹，適合慶祝食飯而價錢又唔會太貴。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-01
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
Cuttlefish Noodles
Saint Louis Blanc de Blancs Brut, N.V.
Saint Louis Blanc de Blancs Brut, N.V.
麵包籃
Cuttlefish Noodles
The "Tartare''
The "Tartare''
The "Tartare''
French Quail
Silver Pomfret
French Quail
Dessert du Jour
Petite fours