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2015-09-15
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This vegetarian place used to be in Wan Chai but they have now moved right to the heart of Central/Sheung Wan.I love the new place because it just fits there surrounded by people who are health conscious.There were samples to try:Went after work so there were quite a lot of things sold out so tried the portobello burger and Eggless frittata with tomato sauce.+++++++++++Mushroom lovers will love the portobello because it is two big portobellos mushrooms mimicking the bun sandwiched with lettuce,
I love the new place because it just fits there surrounded by people who are health conscious.There were samples to try:
Went after work so there were quite a lot of things sold out so tried the portobello burger and Eggless frittata with tomato sauce.+++++++++++
Mushroom lovers will love the portobello because it is two big portobellos mushrooms mimicking the bun sandwiched with lettuce, tomato and sauce in the middle.There are two sauces for the burger and I chose the truffle cashew cheese sauce which doesn’t contain any milk and it tastes so cheesy so I just loved the burger.
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There was a sample of the eggless frittata that is mixed with tofu and surrounded in a delicious herby tomato sauce spiced with fragrant cumin.At Maya, the food is always flavourful and the menu has improved.
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I managed to get some truffle cashew cheese sauce and it tastes great with bread!
+++++++++++Decided to treat myself with a chocolate mousse and it tasted divine, it was so silky and melts in your mouth with a hint of coconut.
+++++++++++I also got the cherry drink which was fizzy but it tasted a bit like fizzy tomato juice!
There is some text in the inner surface of the bottle.
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