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2012-06-26
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My wife and I eat here at least once a month for date night / get out of the city trip. We bring all of our visitors here, who all love it. This place might be my favorite restaurant in HK. The atmosphere is so relaxed and reminiscent of my home in California. There is no rush. The prices are great . Beer is cheap. And the food, the food is delicious. I've yet to have anything that I did not like. Don't be afraid to just try something here, I'm confident it will taste great. The spicey-ness of t
Favorite dishes:
Prawns in Red Curry with white sauce - Our favorite dish. Flavor packed, slightly spicey, messy. This with a side of white rice is gold.
Fried Spicy Squid - Perfectly cooked with a side of salt and chilli'sMorning Glory (or Bok Choy) with Oyster Sauce - Tastes good, feels healthy
Prawns with Chinese style broth - Heavy with peppercorn and Star Anise. If you like Pho you will like this flavor.
Other great dishes:Fried frogs legs - My favorite frog style
Fried Squid with Honey - Sweet alternative
Fried Spicy Tofu - They aren't kidding about spicy
Green Curry with Vegetables - Spot on, building spice
Steamed Crab - It's fresh and very well seasoned
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