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2024-10-01 359 views
I came here a few times and every time I’ve been left very disappointed - beef sukiyaki set: very salty, grainy beef, very bland flavour - beef udon: soup just tasted like sugar water, very very little beef- sashimi: not cold, not fresh, overpriced On top of that, there has been mold on the ceiling for months with no one fixing it. This is a major health violation in my opinion Overall the food is not seasoned with very little flavour (eg just salt or sugar), and the prices do not match at all.
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I came here a few times and every time I’ve been left very disappointed
- beef sukiyaki set: very salty, grainy beef, very bland flavour
- beef udon: soup just tasted like sugar water, very very little beef
- sashimi: not cold, not fresh, overpriced

On top of that, there has been mold on the ceiling for months with no one fixing it. This is a major health violation in my opinion

Overall the food is not seasoned with very little flavour (eg just salt or sugar), and the prices do not match at all.

Highly DO NOT reccomend this restaurant
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150
Recommended Dishes
  • Nothing