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This is probably one of the most amazing dinning experience I've had in Hong Kong for quite some time. Vicky Lau, the genius local female chef demonstrated an unmatched level of sophistication in her food and every dish was like an art piece. I've enjoyed looking at the dishes as much as eating them. The food was great and Tate offers a vegetarian menu which is pretty rare in Hong Kong fine dinning restaurants. I really liked their tomato dish as well as the cold noodle dish. Heavily inflicted b
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This is probably one of the most amazing dinning experience I've had in Hong Kong for quite some time. Vicky Lau, the genius local female chef demonstrated an unmatched level of sophistication in her food and every dish was like an art piece. I've enjoyed looking at the dishes as much as eating them.

The food was great and Tate offers a vegetarian menu which is pretty rare in Hong Kong fine dinning restaurants. I really liked their tomato dish as well as the cold noodle dish. Heavily inflicted by Japanese cuisine I think this is a good place to hang out if you're looking for a luxury yet sensational dinning experience. This is a perfect place to celebrate special occasions.

The environment is also very perfect. The attention to details in this restaurant is at a very top level.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$2000