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Restaurant: Ahimsa Buffet (My Central)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Ahimsa Buffet (My Central)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
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2020-12-04 349 views
Decided to try a vegetarian meal after seeing the good deal it had, for $80 it was all you can eat!While the lunch selection seem to have a lot options they were all saucy type dishes, or was a noodle/steamed rice role dish.  They were all quite tasty but ended up being similar in both texture and taste.  There were a lot of meat-less dishes to choose from, but don't expect the latest omni-meat/impossible meat selection in here during lunch - these are all very traditional Chinese styled dishes
Decided to try a vegetarian meal after seeing the good deal it had, for $80 it was all you can eat!
While the lunch selection seem to have a lot options they were all saucy type dishes, or was a noodle/steamed rice role dish.  They were all quite tasty but ended up being similar in both texture and taste.  

There were a lot of meat-less dishes to choose from, but don't expect the latest omni-meat/impossible meat selection in here during lunch - these are all very traditional Chinese styled dishes which are more stew like with brined vegetables, mushrooms, root vegetables or deep-fried flour or soy sheets.  The only western dish here is the make your own salad, scrambled eggs and the cheese cake.  I really appreciate that they don't just serve white rice, it seemed to have some red rice in it as well - a small selection of noodle dishes as well.  They also have soups, dessert soups and cold drink (mint rose tea/cucumber water) in a keg.

All dishes are served hot and there is no table service, so you will need to return your dirty dishes to their dish station at the back of the store.   Environment was very quiet, with signs that tell you not to talk when you're at the buffet station (likely a COVID rule that they implemented)

They also offer a cheaper takeout menu - for $50 you can fill your own box.
Cold food section
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Fried  food  options 
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Other Info. : Credit card and cash
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-12-04
Dining Method
Dine In
Spending Per Head
$80 (Lunch)
Recommended Dishes
Fried  food  options