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2015-11-10
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We waited around 10 minutes for a table even though we did make reservations. I ordered the Grapefruit drink and visually it was appealing but taste wise it was just okay. We also ordered the bimbimbap. I liked the idea of serving seaweed with this dish because it works well with the wrapping of the rice. The portion was good and everything and the flavours were okay but my biggest complaint was that it was too dry. It needed some sauce. Moving onto the star of the meal was the Andong Chicken wi
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