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2024-10-31
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definitely a hidden gem u hv to check out with friendly service and delicious spicy food! just a stone’s throw away from taikoo place is the red cuisine, a modest lil resto that specialises in sichuan food, providing a wide range of options at affordable prices we tried their signature 重慶水煮滑魚片 (chonqing numbing and spicy fish) and wow, it packed a punch. the fish was incredibly tender. to round off our meal, we also added a portion of potato starch noodles. it soaked up the fiery and savoury fla
just a stone’s throw away from taikoo place is the red cuisine, a modest lil resto that specialises in sichuan food, providing a wide range of options at affordable prices
we tried their signature 重慶水煮滑魚片 (chonqing numbing and spicy fish) and wow, it packed a punch. the fish was incredibly tender. to round off our meal, we also added a portion of potato starch noodles. it soaked up the fiery and savoury flavours beautifully
next up were the plump & juicy prawn wontons which were served sizzling hot in a clay pot. the chicken broth was so comforting as welll
will defo be back to try their other iconic dishes like 椒麻雞, 回鍋肉and 煲仔菜. highly rec
in our tums-
🐠chonqing spicy fish
🥘prawn wontons, bokchoy and chicken clay pot (chicken/mala broth)
☕️homemade lohanguo tea
price: $100-200pp
rating: 8.5/10
revisit? yesss
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