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🥩 蔥鹽牛柳粒蓋飯 HK$118・味道:香蔥鹽醬鹹香🧅,加埋牛柳粒嘅油,同埋炸蒜,撈埋好惹味🥩!仲有一定好食嘅流心蛋中和油膩感🍳,想像到嘅美食!牛柳粒嘅牛味唔算重,如果可以煎香啲更好!不過有蔥鹽醬吊返個牛脂香出嚟,所以幾好食👍🏻!・口感:牛柳粒有少少筋,呢個爭咁啲,不過蔥鹽醬好食已完勝,小小似牛角鹽醬,流心蛋令到個飯更加滑同埋粒粒分明!🥓 冚棒唥全日早餐 HK$138>黑糖麥包🍞、芝士大啡菇🍄、烤腸🌭、煙肉🥓、薯餅🥔、炒蛋🍳、焦糖香蕉🍌、沙律菜🥗・味道:芝士大啡菇入邊係cream cheese🧀,上面鋪咗層燒香咗嘅芝士,邪惡酸甜又夾雜咗鹹香味道,層次豐富好食!烤豬肉腸幾juicy,唔會好鹹~煙肉都係煎香左🥓,但唔會overcooked烤燶晒變紙咁,仲食到豬肉香,肥瘦分明!薯餅🥔、炒蛋🍳,正常發揮~焦糖香蕉一如既往嘅外脆內軟🍌,甜蜜好食!・口感:各司其職,該Juicy嘅Juicy,該脆嘅脆,該嫩嘅嫩,一個字,掂👍🏻!🥬 香烤椰菜苗 HK$58・味道:香烤椰菜苗有煎香到,而且面頭用酸忌廉加芝士調味🧀,好少食到,非常特別但好好食,酸鹹惹味!・口感:蔬菜好爽脆鮮甜,唔會煎到苦,不錯吃!🫖 泰椰
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🥩 蔥鹽牛柳粒蓋飯 HK$118

・味道:香蔥鹽醬鹹香🧅,加埋牛柳粒嘅油,同埋炸蒜,撈埋好惹味🥩!仲有一定好食嘅流心蛋中和油膩感🍳,想像到嘅美食!牛柳粒嘅牛味唔算重,如果可以煎香啲更好!不過有蔥鹽醬吊返個牛脂香出嚟,所以幾好食👍🏻!
・口感:牛柳粒有少少筋,呢個爭咁啲,不過蔥鹽醬好食已完勝,小小似牛角鹽醬,流心蛋令到個飯更加滑同埋粒粒分明!
蔥鹽牛柳粒蓋飯
$118
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🥓 冚棒唥全日早餐 HK$138
>黑糖麥包🍞、芝士大啡菇🍄、烤腸🌭、煙肉🥓、薯餅🥔、炒蛋🍳、焦糖香蕉🍌、沙律菜🥗
・味道:芝士大啡菇入邊係cream cheese🧀,上面鋪咗層燒香咗嘅芝士,邪惡酸甜又夾雜咗鹹香味道,層次豐富好食!烤豬肉腸幾juicy,唔會好鹹~煙肉都係煎香左🥓,但唔會overcooked烤燶晒變紙咁,仲食到豬肉香,肥瘦分明!薯餅🥔、炒蛋🍳,正常發揮~焦糖香蕉一如既往嘅外脆內軟🍌,甜蜜好食!
・口感:各司其職,該Juicy嘅Juicy,該脆嘅脆,該嫩嘅嫩,一個字,掂👍🏻!
冚棒唥全日早餐
$138
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🥬 香烤椰菜苗 HK$58
・味道:香烤椰菜苗有煎香到,而且面頭用酸忌廉加芝士調味🧀,好少食到,非常特別但好好食,酸鹹惹味!
・口感:蔬菜好爽脆鮮甜,唔會煎到苦,不錯吃!
香烤椰菜苗
$58
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🫖 泰椰奶紅茶冰 HK$65
・味道:次次嚟都飲呢個!椰奶紅茶分開上🥥,可以自己較茶奶比例,椰汁濃重郁椰香,微微甜咁,調返紅茶茶香~熱椰奶倒落凍嘅紅茶冰度好有儀式感XD,紅茶茶香清幽,唔會苦澀,椰奶亦唔會蓋過茶香味,兩者好平衡,出色!
・口感:順口好飲~
泰椰奶紅茶冰
$65
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🥤 海鹽檸檬梳打 HK$45
・味道:海鹽同檸檬不嬲都超夾🍋,而且有返少少糖漿去較返個比例,整體係幾清新refreshing!
・口感:而且夠氣夠gurrr,夏天飲解暑啱晒!
海鹽檸檬梳打
$45
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🤰性價比:高~
🤰9衝度:9衝~
🤰結論:食咗三四次,每次都keep住高質!最重要係佢會換餐牌保持新鮮感,次次去都有唔同泰式fusion嘢食!餐廳嘅Staff都好Nice,環境舒服,大推俾所有波友🫶🏻
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-09-22
Dining Method
Dine In
Spending Per Head
$200 (Lunch)
Recommended Dishes
蔥鹽牛柳粒蓋飯
$ 118
冚棒唥全日早餐
$ 138
香烤椰菜苗
$ 58
泰椰奶紅茶冰
$ 65
海鹽檸檬梳打
$ 45