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2017-10-23 4275 views
因妹妹的巴籍男友,而讓我第一次到重慶大慶搵食,今次我地去左Block A 6樓既呢間餐廳,一入大樓第一架lift上6樓,一出就見到間餐廳。呢款烤餅叫Nan我自己好鍾意食,有牛油味,就甘食已經好好味。配咖哩一齊食又得。至於妹妹就喜歡呢款蒜蓉味。呢個咖哩羊炒飯都唔錯,佢地用印度米黎炒,比我地平時食開既白米長2倍以上。佢地既串燒係無竹籤串起,裡面有牛肉,青色既辣椒,香料,所以好辣但好惹味。炸魚原來係炸成條倉魚,我覺得麻麻,太咸
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因妹妹的巴籍男友,而讓我第一次到重慶大慶搵食,今次我地去左Block A 6樓既呢間餐廳,一入大樓第一架lift上6樓,一出就見到間餐廳。

呢款烤餅叫Nan我自己好鍾意食,有牛油味,就甘食已經好好味。配咖哩一齊食又得。
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至於妹妹就喜歡呢款蒜蓉味。
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呢個咖哩羊炒飯都唔錯,佢地用印度米黎炒,比我地平時食開既白米長2倍以上。
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佢地既串燒係無竹籤串起,裡面有牛肉,青色既辣椒,香料,所以好辣但好惹味。
565 views
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炸魚原來係炸成條倉魚,我覺得麻麻,太咸
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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