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2014-09-03 7024 views
So, I normally go here for drinks after work since I work nearby. Last night I decided to try the food and what a disappointment it was. For appetizers I ordered ham and mellon and steak tartar. Both the ham and steak tar tar was not fresh and left a bad tast in our mouths. But, trying to be optimistic on what's to come we ordered some drinks to waste away the bad taste and patiently waited for our main course. Waiting. Waiting. Finally it came about 30 minutes later. What I could not understand
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So, I normally go here for drinks after work since I work nearby. Last night I decided to try the food and what a disappointment it was. For appetizers I ordered ham and mellon and steak tartar. Both the ham and steak tar tar was not fresh and left a bad tast in our mouths. But, trying to be optimistic on what's to come we ordered some drinks to waste away the bad taste and patiently waited for our main course. Waiting. Waiting. Finally it came about 30 minutes later. What I could not understand was that it wasn't even a busy time (7:30 pm) and there weren't even that many customers (now I know why). Anyway our main entre came ~ seafood lingune. Only seafood there was in our linguine was bunch of undercooked clams. Yuk. Yuk. Another entre was seabass. Two tiny cuts of seabass which was salty and again undercooked inside. I finally called the manager to complain and asked for my bill. Manager did take off the linguine from the bill was in total with drinks was close to 1500HKD. 

Never again am I going back to this place for food. I thinks drinks out of the deck area is fine but no food.... No thank you!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-09-02
Dining Method
Dine In
Spending Per Head
$800 (Dinner)