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2024-12-02
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With its stunning harbour view, this place was bustling with people even on a weekday. We visited for dinner after some shopping. .The food was decent but didn’t leave a lasting impression. I particularly enjoyed the cherry foie gras, which was beautifully presented as a one-bite delicacy with a creamy texture. However, the abalone was rather bland, which was disappointing. .Their signature Xiao Long Bao and noodles with scallion oil met expectations, and the broth served with baby spinach was q
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The food was decent but didn’t leave a lasting impression. I particularly enjoyed the cherry foie gras, which was beautifully presented as a one-bite delicacy with a creamy texture. However, the abalone was rather bland, which was disappointing.
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Their signature Xiao Long Bao and noodles with scallion oil met expectations, and the broth served with baby spinach was quite enjoyable.
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Overall, it’s a solid spot for gatherings, offering good ambiance and a reliable dining experience.
🥂Cherry Foie Gras $198
🥂Fresh Abalone with Rattan Pepper Sauce $178
🥂Baby Spinach in Supreme Broth with Salted Egg and Century Egg $148
🥂Xiao Long Bao with Crab Coral $118
🥂Noodles with Scallion Oil $98
🥂Deep Fried Mashed Red Bean Pancake with Banana $98
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Overall rating: 7/10
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