9
1
2
Level2
8
0
2010-08-09 2296 views
Lucy's is one of our partner's (a white American) favorite restaurants in Hong Kong and it was proven that his taste was not bad. He took 4 of us and some of his family members to Lucy's (as an event for the summer associate) for a Sunday dinner. This restaurant is hidden in a corner of the Stanley Market. I had been to Stanley many times and always only paid attention to the restaurants at the front across the street from the deck. A place in a corner like this must be quite good to be able
Read full review
Lucy's is one of our partner's (a white American) favorite restaurants in Hong Kong and it was proven that his taste was not bad. He took 4 of us and some of his family members to Lucy's (as an event for the summer associate) for a Sunday dinner.

This restaurant is hidden in a corner of the Stanley Market. I had been to Stanley many times and always only paid attention to the restaurants at the front across the street from the deck. A place in a corner like this must be quite good to be able to last this many years.

I don't have have much to say about the carrot and tomato soup, but really loved the char-grilled lamb with cous cous, mint and coriander (weekly special). The lamb was tender and succulent. The fresh aromatic herbs left such a nice after taste in my mouth. I also shared the "chocolate pot" (chocolate mousse) with the summer associate and it was pretty good. 3-course was 290 and 2-course was slightly cheaper. Will surely go back to this place.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-08-08
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
  • Char-Grilled Lamb