Video
Read full review
2018-10-31
43 views
Omakese style of dining is always unexpected, in which is always very interesting, even when you go to the same restaurant you never know what will you get.This is my first time in here and just by looking at the store front, u can see there is something special from the Restaurant. Once you get your reserved seat, u already have a special gift, your name in folded paper, very kind from the Restaurant.We choose from the Menu for Oct - the "Nami" $750 Seasonal Appetizers - black truffle rolls, f
This is my first time in here and just by looking at the store front, u can see there is something special from the Restaurant.
Once you get your reserved seat, u already have a special gift, your name in folded paper, very kind from the Restaurant.
We choose from the Menu for Oct - the "Nami" $750
Seasonal Appetizers - black truffle rolls, fish rolls, smoked chicken rolls, potato salad, peas,
Today's Sashimi - Flounder and Skipjack tuna
Cooked dish - Mackerel (this one is nice, some time you may eat mackerel abit dried, but this one is juicy) and Fried pork
7 Sushi - Pagrus major, Tokami, Searobin, Salmon, Argentine Shrimp, Sea Urchin caviar, all are very fresh.
Miso soup and dessert
Post
