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2024-05-06
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好耐都冇出過嚟旺角，今次約朋友傾偈飲嘢，第一時間就諗起朗豪坊嘅sky Bar,入邊有好多間餐廳，揀咗呢間以太空人做主題既Tonic呢到好有feel,有彩虹雲天花,又坐得舒服，岩哂同朋友黎傾計野食方面，份量都算大份，唔會好似平時啲酒吧咁細細份，喺呢度可以食埋dinner+飲野傾計，今晚揀左BOURBON CURED FLANK STEAK CARPACCIO波本威士忌醃生牛胸腹薄片With Peppers & Chimichurri甜椒，阿根廷青醬$138唔會好重酒味，加埋牛肉上面嘅香料令味道更加有層次SAUTÉED MUSSELS (500G)炒青口（500克）Lemon Garlic Cream香蒜檸檬忌廉汁$188通常青口都鍾意個醬汁，因為可以點多士yummy,多士夠脆身，青口大隻唔腥👍HOUSE COLD CUTS PLATTER凍肉芝士拼盤Air Dried Hams, Cheese, Pickles，Oven Bread風乾火腿，芝士，酸青瓜，麵包$158講到呢度嘅嘢飲，真係好打卡able, ig friendly~ 除咗啲名夠晒得意之外，造型亦都好特別，仲要唔重酒精味，唔慣
呢到好有feel,有彩虹雲天花,又坐得舒服，岩哂同朋友黎傾計
野食方面，份量都算大份，唔會好似平時啲酒吧咁細細份，喺呢度可以食埋dinner+飲野傾計，今晚揀左
BOURBON CURED FLANK STEAK CARPACCIO
波本威士忌醃生牛胸腹薄片
With Peppers & Chimichurri
甜椒，阿根廷青醬
$138
唔會好重酒味，加埋牛肉上面嘅香料令味道更加有層次
SAUTÉED MUSSELS (500G)
炒青口（500克）
Lemon Garlic Cream
香蒜檸檬忌廉汁
$188
通常青口都鍾意個醬汁，因為可以點多士yummy,多士夠脆身，青口大隻唔腥👍
HOUSE COLD CUTS PLATTER
凍肉芝士拼盤
Air Dried Hams, Cheese, Pickles，
Oven Bread
風乾火腿，芝士，酸青瓜，麵包
$158
講到呢度嘅嘢飲，真係好打卡able, ig friendly~ 除咗啲名夠晒得意之外，造型亦都好特別，仲要唔重酒精味，唔慣飲咁重味嘅酒嘅朋友都可以飲，另外仲有幾個shooter 都好cute, 係真出一定要試下
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