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For my wife's birthday celebration, we went to Comptoir on Sunday, July 26.Following our arrival, we were promptly seated and given the menu.It's a small restaurant, so the atmosphere is quite cozy. and foods has a sizable menu with a variety of dishes. We placed our orders for the "clams in a bag," "crayfish-champagne risotto," and escargottes right away.Escargots were delicious to eat. The large, fresh-tasting clams were of excellent quality. Along with the bread they served generously,it also
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For my wife's birthday celebration, we went to Comptoir on Sunday, July 26.

Following our arrival, we were promptly seated and given the menu.

It's a small restaurant, so the atmosphere is quite cozy. and foods has a sizable menu with a variety of dishes. We placed our orders for the "clams in a bag," "crayfish-champagne risotto," and escargottes right away.

Escargots were delicious to eat. The large, fresh-tasting clams were of excellent quality. Along with the bread they served generously,

it also contained a lot of soup.
Escargotes
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Clams-in-a-bag
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The crayfish risotto was excellent; it had a champagne flavor but wasn't overpowering. The dish seemed quite unique.
All of the dishes we ordered were under 200 HKD, and the portions were still quite generous, so we believe the restaurant offers excellent value for the money.
Crayfish Champagne Risotto
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To go with the food, we also ordered two glasses of rose.

Special thanks go to the waiter, who made sure that everything was taken care of.

The staff came over to my wife and wished her a happy birthday once our dessert arrived, an apple crumble with vanilla ice cream. They even wrote birthday wishes on the dessert place!
Apple Crumble with Vanilla Icecream
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Overall, everything about the experience was excellent—the setting, the people, and the food. Also the price was reasonable.

Definitely recommend visiting this location!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-06-26
Dining Method
Dine In
Spending Per Head
$330 (Lunch)
Celebration
Birthday