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2022-01-06
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The images and the menu looked interesting. They had me at unlimited fries starting 8:30pm but once we got the steak on stone, that one was waaaayy too raw - had to cook it otherwise it felt sickening. The only good dish was the katsu beef, it was rare inside but the crispiness outside and sauce paired well. Other than that, one thing that I didn’t want to see is how they assemble salads and put them ready in the little bowls and cover them, I understand it’s to save time but…doesn’t look fresh,
Other than that, one thing that I didn’t want to see is how they assemble salads and put them ready in the little bowls and cover them, I understand it’s to save time but…doesn’t look fresh, but at least looks clean the way it’s packaged!!!
Too much smoke inside, was about to die from asphyxia if we didn’y step out on time as they had to close doors and the fans were not working well on that day
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