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2018-12-27
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After seeing so many good reviews about this place, I decided to visit with my family.I rmb seeing a review that says the homemade bread here is amazing, but IMO it’s very mediocre. The bread was a bit cold so the texture wasn’t soft or spongy. Only the sticks were good.We ordered dishes from the a la carte menu to share.The mussels were as fresh as expected at this price range and the size was in fact quite small. The soup that came with it was quite creamy though.This one tasted a bit sour & s
I rmb seeing a review that says the homemade bread here is amazing, but IMO it’s very mediocre. The bread was a bit cold so the texture wasn’t soft or spongy. Only the sticks were good.
We ordered dishes from the a la carte menu to share.
The mussels were as fresh as expected at this price range and the size was in fact quite small. The soup that came with it was quite creamy though.
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This one tasted a bit sour & sweet at the same time, with thr fish quite nicely done with a smooth texture.
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Didn’t expect to see a risotto dish in a French restaurant but here we go. The risotto was way too soft to be good. Tasted like some very watery congee/baby food.
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Last but not least, the meat dishes were good.
My fav would be the grilled ribeye that was done medium. Very tender and juicy. The side veggies were delicious too!
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The spring chicken wasn’t as dry as it looked. In fact quite juicy.
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As a whole, the restaurant was decent but not as good as people say.
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