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2010-04-16
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Came here with my family and relatives a couple of months ago; at first I was not expecting much because the restaurant seemed 'way out there' and outside decoration looked very modest. Didn't call the set lunch (which seemed very cheap, around $70) because their a la carte was supposedly infinitely better.We shared a full rack of lamb - and I must say the lamb is seriously one of the best I have had in Hong Kong, but unfortunately I cannot remember the price.As for main course, I had a T-bone s
Didn't call the set lunch (which seemed very cheap, around $70) because their a la carte was supposedly infinitely better.
We shared a full rack of lamb - and I must say the lamb is seriously one of the best I have had in Hong Kong, but unfortunately I cannot remember the price.
As for main course, I had a T-bone steak ($250), which was very solidly good, not spectacularly amazing, but definitely good regardless.
Service was acceptable, nothing special but nothing to criticize on either.
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