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2015-11-05 837 views
Foxtail and Broomcorn (F&B), one of the most popular noodle joints in Sheung Wan has just landed in Wanchai and they continued to pepper diners with their healthy food menu that features MSG-free noodles and low-carb main dishes.They managed to bring the same color palates from their flagship store with green and marble as the predominant colors here.I got here at around 1:45pm and was shocked to find that all of their meat noodles (Taipei - pork and Tokyo - beef) were already sold out. Well, I
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Foxtail and Broomcorn (F&B), one of the most popular noodle joints in Sheung Wan has just landed in Wanchai and they continued to pepper diners with their healthy food menu that features MSG-free noodles and low-carb main dishes.
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They managed to bring the same color palates from their flagship store with green and marble as the predominant colors here.
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I got here at around 1:45pm and was shocked to find that all of their meat noodles (Taipei - pork and Tokyo - beef) were already sold out. Well, I guess I shouldn't be surprised considering there're only 5 noodle dishes with hot soup on the menu. So I ended up having Kansai which was an udon soup with black wood ear mushrooms, shallots and coriander.
Kansai
$79
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The noodles were served with double tofu patties in mushroom dashi on the side.
double tofu patties in mushroom dashi
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An iced fruit tea was included in the set that set me back $70.
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I could see why the place was packed with mostly ladies and only a few gentlemen here. Obviously, the portion of these noodles was not nearly enough for any man with a "normal" appetite.

While I was always fascinated by Asian-inspired noodles prepared with European culinary techniques, this meal clearly did not make my stomach happy one way or the other.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$70 (Lunch)