5
2
6
Level1
1
0
Super overpriced canteen-quality food. The taste isn't even terrible but there's so many better choices in the area.There's no photo for anything in the menu. Some are intuitive enough, but sometimes you just take a wild freaking guess on what's gonna end up in your bowl. I won't dare to charge $40+ for soy udon/noodles with a few pieces of fishball. The ingredient cost is obviously under $8 and it requires no skill.The quality of the food is crappy af. You can find both finely sliced or large c
Read full review
Super overpriced canteen-quality food. The taste isn't even terrible but there's so many better choices in the area.

There's no photo for anything in the menu. Some are intuitive enough, but sometimes you just take a wild freaking guess on what's gonna end up in your bowl. I won't dare to charge $40+ for soy udon/noodles with a few pieces of fishball. The ingredient cost is obviously under $8 and it requires no skill.

The quality of the food is crappy af. You can find both finely sliced or large chunks of onion in the same bowl and it def makes you question the cook's knifework. Not to mention they don't even bother to remove the inedible tips of green beans. Though some other items (like beef rice bowl) actually taste decent and is reasonable for its price. Ordering food here is basically like pulling a lottery.

The service is on the poorer side as well. No one tell us food comes with drinks until we asked. When we ask the waiter which food is the one we ordered, he rudely said "look at it by yourself".

Go taam jai or sth, for $40-60 you can get better food pretty much anywhere.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-10-29
Dining Method
Dine In
Spending Per Head
$55 (Lunch)