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2016-05-17 615 views
Eight Grand is a nice looking restaurant in Hysan Place, but it was not satisfying to say the least. Firstly, the interior decoration at first seems quite American-style pub, but when you sit down, you realise that it's really not comfortable when the chair is so small and hard and most of them don't have a back rest. Although I must say the service there is pretty good as they offered to change my seat to one with a back rest as there weren't many people there that day.We went there for lunch a
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Eight Grand is a nice looking restaurant in Hysan Place, but it was not satisfying to say the least. Firstly, the interior decoration at first seems quite American-style pub, but when you sit down, you realise that it's really not comfortable when the chair is so small and hard and most of them don't have a back rest. Although I must say the service there is pretty good as they offered to change my seat to one with a back rest as there weren't many people there that day.
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We went there for lunch and they have a limited choice for lunch set.
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We ordered the soup and it felt kind of like they threw all the leftovers into the soup. It was definitely quite strange and the tomato flavour was slightly artificial.
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The main dish we ordered was the stuffed chicken breast which by itself was pretty good. Though the chicken was a bit dry, the filling was good. It was a mixture of spinach, mushroom and ricotta cheese and it was flavourful and went well with the chicken. Unfortunately, the sauce was very bland and did nothing to add flavour to the dish.
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Lastly we decided to order a Wasabi and Alioli fries ($78). This was probably the worst dish of the meal as it tasted nothing of wasabi and the Alioli completely overpowered it. The fries were okay, but could've used with more potatoes. The Alioli was really just strange tasting in a way that is difficult to describe.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-05-09
Dining Method
Dine In
Spending Per Head
$150 (Lunch)