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2008-02-25 14 views
We had hubby's b-day dinner here a few weeks ago (after seeing their ad in a magazine). The place is small but quaint & the chandalier is beautiful (HK$500k!!). The place was about 70% full (but the tables along the couch are close together) & everyone was eating the Foie Gras Oxtail Burger ~ of course, that's what we came for. Hubby ordered this and I ordered the Chicken burger along w/ thick cut fries. The presentation of our meal was nice ~ the burgers are open faced. The foie gras-oxtail was
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We had hubby's b-day dinner here a few weeks ago (after seeing their ad in a magazine). The place is small but quaint & the chandalier is beautiful (HK$500k!!). The place was about 70% full (but the tables along the couch are close together) & everyone was eating the Foie Gras Oxtail Burger ~ of course, that's what we came for. Hubby ordered this and I ordered the Chicken burger along w/ thick cut fries.

The presentation of our meal was nice ~ the burgers are open faced. The foie gras-oxtail was tasty, not too much seasoning, can taste the beefy taste. My chicken burger was delicious, very juicy. We agreed that the chicken was better than the beef. (the tiny piece of foie gras was super good !!! but it was too small!!)

I wouldn't eat here regularly but would definitely like to on special occasions. Everyone should eat here at least once.

p.s. they don't take reservations.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$300